Appetizers

  • Bread £2.60
  • Olives £2.95
  • Garlic bread £5.95

Starters

  • Soup of the day £5.95
    With bread.
  • Garlic mushrooms £6.25
    In a garlic butter and parsley sauce.
  • Calamari £7.25
    With tartare sauce.
  • Breaded Brie £6.95
    Sweet chili sauce.
  • King prawns £7.25
    In a white wine, chilli & tomato sauce with croutons
  • Whitebait £6.75
    With tartare sauce.
  • Chicken liver paté £7.25
    With caramalised onions & toasted bread.
  • Baked camembert (to share) £7.95
    Garlic, rosemary, drizzled with honey & bread.
  • The marlowe’s platter £14.95
    Selection of cured meat, houmous, mixed olives, pickled cucumber, toasted bread and olive oil.

Mains

  • Beef burger £14.35
    100% beef burger, cheese, caramelised onions, lettuce, tomato & truffle mayonnaise. Served with fries.
  • Vegan burger £13.95
    Moving Mountains burger patty, truffle mayonnaise, brioche bun and fries.
  • Duck breast £17.95
    Pan fried duck, creamy dauphinois potatoes with griottes à l’alcool cherries & veal jus.
  • Chicken supreme £14.95
    Gratin potato, green beans & a sage and rosemary sauce.
  • Lamb chops £15.95
    Char-grilled lamb, mixed baby leaves, pomegranate seeds, mint pesto & croutons.
  • Fillet of Seabass £17.95
    Two pan-fried fillets of seabass, pea purée, bacon lardons, pea shoots and a parsley & lemon dressing
  • Grilled Salmon £14.95
    Ratatouille & provençal sauce.
  • Halloumi burger £12.95
    Avocado, houmous, onions, lettuce, and sweet chili sauce. Served with fries.
  • Tuna niçoise salad £14.95
    Boiled eggs, green beans, olives, red pepper, crispy salad leaves and new potatoes
  • Chicken & avocado salad £13.25
    Green beans, walnuts, croutons with a honey and mustard dressing.
  • Wild mushroom risotto £13.95
    Shallots, cooked in white wine, butter & truffle oil.

Steak

  • Ribeye 10oz £19.95
    Served with watercress and fries.
  • Sirloin 8oz £18.95
    Served with watercress and fries.
  • Fillet 8oz £22.95
    Served with watercress and fries.
  • Sauces £2.50
    Peppercorn, Garlic butter or Mushroom

Desserts

  • Ice cream/Sorbet £4.95
    Please ask for flavours
  • Salted caramel tart £6.50
  • Chocolate fondant £5.95
  • Chocolate mousse £6.50
  • Apple tart £7.25
  • Crème brulée £6.75
  • Lemon tart £6.75

Sandwiches

  • Halloumi, sweet chilli & red onion £9.90
  • Chicken & avocado £9.90
  • King prawn £9.90
  • Roasted red pepper & humous £9.90

Sides

  • Fries £2.95
  • Green beans £3.25
  • Potato gratin £3.25
  • New potatoes £3.25
  • Mixed salad £2.95

Children’s menu

Includes a main meal, ice cream and drink. £6.95

Main courses

  • FISH GOUJONS
    Fries and peas
  • CHILDREN’S BURGER
    100% beef burger, cheese, fries
  • CHICKEN NUGGETS
    Fries and peas
  • TOMATO PASTA
    Spaghetti in atomato sauce

Dessert

Ice Cream
Chocolate, vanilla or strawberry

Drink

Juice
Apple, orange, pineapple

Booking